Mentha arvensis ‘Thai’
A pretty mint with purple stems, it's great in Thai cooking, try it in salads and stir-fries.
MInt works well in a partially shaded area, keep it trimmed to maintain a bushy shape and make sure the soil is ever so slightly moist.
All herbs are planted in a peat reduced compost mix with added perlite for extra drainage.
Choose whether you receive your herb planted up in an Italian terracotta pot, with a matching saucer - or if you already have a pot/spot in mind, keep it in its nursery pot. (If you'd like it delivered in a compostable POSIpot instead of the plastic nursery pot, let us know!)