Has a sensational, warm flavour and many culinary uses, it’s delicious with pork and pasta. Sage leaves can be made into a soothing hair rinse, they are also good in a herbal bath or in teas.
Like cocktails? Use a few fresh sage leaves to make a sage and mandarin martini!
Keep in a sunny position and cut back in the spring to boost new growth. Let the soil dry out in between waterings and water in at the roots, not above on the leaves.
All herbs are planted in a peat reduced compost mix with added perlite for extra drainage.
Choose whether you receive your herb planted up in an Italian terracotta pot, with a matching saucer - or if you already have a pot in mind, keep it in its nursery pot. (