Mentha spicata var. crispa 'Moroccan'
This wonderful Moroccan Mint provides a clean mint taste and works well in just about anything you serve up.
Grow in sun or partial shade and keep the soil moist. Cut back after flowering. Ideally lift and divide the root runners each autumn.
Single herb plant in a 15cm Italian terracotta pot, with a matching saucer. Planted in a peat reduced compost mix with added perlite for extra drainage.