Dill is famed for its use in fermented and pickled food and seafood dishes. It has gorgeous feathery fronds and flavour-filled seeds for tea.
Best grown outdoors, in a sunny, sheltered site. Keep watered to prevent bolting, especially after harvesting. Do not grow near fennel coriander.
All herbs are planted in a peat reduced compost mix with added perlite for extra drainage.
Choose whether you receive your herb planted up in an Italian terracotta pot, with a matching saucer - or if you already have a pot in mind, keep it in its nursery pot. (If you'd like it delivered in a compostable POSIpot instead of the plastic nursery pot, let us know!)