A deliciously sweet hay-scented ground cover herb, great for those shady areas. Bees and other pollinators will love the small clusters of star-like white flowers in spring. It can be infused to make a soothing tea, or use the gorgeous starburst petals to decorate wine cups or cool drinks.
A small bunch is lovely infused for a few hours in a big jug of juice or in a mix of 1 bottle of dry white wine and 1 bottle sparkling wine. This is a traditional German recipe drunk to celebrate May Day. Add strawberries to the jug for an extra wow!
All herbs are planted in a peat reduced compost mix with added vermiculite for extra drainage.
Choose whether you receive your herb planted up in an Italian terracotta pot, with a matching saucer - or if you already have a pot/spot in mind, keep it in its nursery pot. (If you'd like it delivered in a compostable POSIpot instead of the plastic nursery pot, let us know!)